If, however, you want to bake a pie (and you should) that tastes more like Key limes without having to track down your own personal backyard grower, simply use a mix of Persian lime and lemon juice.

It’s like a Key lime pie, but better, with a topping of mascarpone mixed with whipped cream. In a small bowl, whisk the half egg, 11/2 tablespoons condensed milk and vanilla. Slowly add to the ...

Evaporated milk meets a can of pumpkin puree and warming spices in this easy pumpkin pie recipe. The classic Thanksgiving dessert is made better with a from-scratch pie crust, however, if you're ...

Ingredients. 1½ cups graham cracker crumbs; 2 tablespoons granulated sugar; 1 teaspoon kosher salt; 4 tablespoons unsalted butter, melted and cooled ...

Key Lime Pie . Crust: 1 package graham crackers 1/2 cup sugar 1/3 cup melted butter Filling: 3 eggs (use yolks only) 14-ounce can sweetened condensed milk ...

As Leal explains: "Evaporated milk offers creaminess without sweetness and is suitable for savory dishes and some desserts. On the other hand, sweetened condensed milk is intensely sweet and used ...