Key lime pie is made with a simple graham cracker crumb ... if desired. Ingredient variation: 1/2 cup bottled Key lime juice, such as Nellie & Joe's, and the finely grated zest from 2 regular ...

She says the Key lime pie is simply a variation of Borden’s Magic Lemon Cream Pie recipe published in 1931. “As it turns out, lime meringue pie may be native to Key West but Key lime was born ...

Refrigerate the pie for at least 3 hours before serving. Variations: Key lime slab pie Double all of the quantities above. Use a 9-by-13-inch cake pan or quarter-sheet pan instead of the pie plate ...

This brilliant Key Lime Pie is one of the many highlights of the new cookbook from award-winning ... More author Toni Tipton-Martin. When Southern Women Cook showcases classic recipes from famous ...

one-mile-wide island at the southernmost tip of the continental United States is the Key lime pie capital of the world, with variations abounding. Graham cracker crust is the standard, though some ...

And one serving of the Mason’s homemade Key Lime Pie (this variation is called Torta De Limon) will have you convinced of its utter perfection. Head to the patio after attending a Sunset ...

It’s a make-ahead dessert everyone will love. Key lime pie is made with a simple graham cracker crumb crust and a filling that comes together with a whisk. The pie is chilled after baking ...