Few dishes deliver the same level of warm, spiced comfort as Chicken Tikka Masala. With tender chicken simmered in a velvety ...

Let chicken cool. Shred or cut chicken into small pieces. Make the Tikka Masala Sauce: In a medium saucepan, heat butter over medium. Add tandoori masala and fenugreek leaves and cook until ...

The death of a Pakistani-Scottish chef who claimed he cooked up the world's first chicken tikka masala is prompting a flood of tributes to what's been described as 'Britain's national dish ...

Serve with naan or rice. To pour with her chicken tikka masala recipe, Mittal recommends her winery’s LXV Blanc de Sangiovese. “Our LXV Blanc de Sangiovese dances with the acidity of the ...

Caitlin O'Kane is a New York City journalist who works on the CBS News social media team as a senior manager of content and production. She writes about a variety of topics and produces "The ...