The menu comprises of 38 ingredients which can create around 17 billion combinations of bowls, pita, dips and more.

Cava's concept is health-conscious and customizable with a menu that features nearly 40 ingredients for creating grain bowls, salads and pitas.

The Los Angeles hospitality group behind chef Evan Funke’s hit Italian spot, Mother Wolf, is going to be opening a new ...

Mediterranean fast-casual restaurant Cava continues to build its Midwest footprint, debuting its first Michigan location in ...

CANTON TOWNSHIP, Mich. – CAVA, a Mediterranean fast-casual restaurant, is now open. It’s Michigan’s first location and is ...

A national Mediterranean restaurant chain has arrived in Michigan. Fast-casual chain Cava opened its first Michigan location Sunday on Ford Road in Canton, bringing its customizable Mediterranean menu ...

The structure occupies an ordinary corner in Nipomo, a modest community tucked into San Luis Obispo County that countless ...

The popular place for Londoners to relocate to - and estate agents say they're snapping up most of the homes on the market ...

That’s the standard reaction at Blue Seafood & Spirits, the unassuming Virginia Beach gem that’s serving up what locals ...

Whether on the Atlantic Ocean, along the Intracoastal Waterway or on a lake, here the best waterfront dining spots in central ...

Despite the high price tags, tasting menus aren’t just flourishing in every enclave of the city — they’re re-shaping the city’s culinary landscape. The Michelin Guide’s arrival in 2022 helped fuel the ...