Pennsylvania is home to many culinary treasures, from Philadelphia’s cheesesteaks to Pittsburgh’s Primanti Brothers ...

Far from the city, this crispy chicken was made with a secret blend of spices and care. It’s golden, juicy, and packed with flavor.

These fast-food sandwiches once ruled the drive-thru in the '80s, until they vanished forever. Do you remember them?

Now, let’s acknowledge something important: Minnesota isn’t traditionally considered chicken fried steak territory. That ...

For the times you find yourself asking, ‘To bun or not to bun?’ Discover healthy options, many of which are low-carb, that won’t have you missing bread.

Beat bread flour, whole-wheat flour ... Bake in preheated oven until golden brown and a thermometer inserted into center of buns registers 200°F, 25 to 35 minutes, rotating baking sheets from ...

So we have decided to end the debate once and for all. The front runners for the title are Popeyes, KFC, Church's chicken and Red Lobster. All have been lauded as having the best biscuit at one time ...

Flour Bakery and Cafe is home to Boston’s famous sticky buns, which were featured on Food Network’s “Throwdown with Bobby Flay.” We can definitely attest to its hype and deliciousness. After devouring ...

Two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun—this iconic jingle describes fast ...

The sandwiches feature an 'improved' chicken fillet with crunchier pickles, mayo, lettuce, tomato, and all-new toasted buns.

One day, your favorite fast food order could be gone. But that doesn't mean you can't remember it, like these discontinued cult favorites.

That cutlet gets placed between whole-wheat buns, topped with shredded ... if you can’t imagine going into KFC and not getting some straight-up fried chicken, as a combo with the drink, fries, and a ...