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Allrecipes on MSNI Tried Julia Child's Recipe for Chicken Salad and Now I’ll Never Make It Any Other WayWhen I stumbled on a chicken salad hack from Julia Child, I immediately bookmarked it for the next time I craved a light, ...
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Tasting Table on MSNThe Tinned Fish That Gives Julia Child's Potato Gratin Its Unmistakably French FlavorWant to add French flair to your next gratin recipe? Draw inspiration from Julia Child's recipe and look no further than to ...
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Tasting Table on MSNThe Correlation Between Cocktails And Vinaigrettes, According To Bobby FlayThere's a lot science in all culinary arts according to Bobby Flay, and cocktails are no different. Here's how the chef ...
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Chowhound on MSN10 Celebrity Chefs' Sandwich OrdersEven though many of the world's most respected culinary masters can whip out some pretty impressive techniques in the kitchen ...
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The Takeout on MSNThe James Beard Awarded Chef Who Hosted The First Ever PBS Chinese Cooking ShowPBS was one of the first American channels to produce cooking shows, and this iconic chef was the first host to showcase how to make Asian cuisine.
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Chowhound on MSNThe One Dish Anthony Bourdain Said Everyone Should Be Able To Cook With EaseAnthony Bourdain was never shy with his opinions about cooking, and there was one dish in particular that he felt everyone ...
Hosted on MSN13d
How Celebrity Chefs Take Roasted Vegetables To The Next LevelFrom some well-known celebrity chefs, we've gathered some of the very best advice ... Whilst bell peppers, potatoes, carrots, ...
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Foodie on MSN16 Must-Watch Movies For FoodiesMovies and food go hand-in-hand. After all, what is a trip to the movie theater without a gigantic bucket of buttery popcorn ...
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Chowhound on MSNThe Egg Technique Julia Child Used For Fudgy BrowniesBrownies can be made with a few different textures depending on how you approach them. For fudgy brownies, Julia Child would employ this egg-based technique.
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Chowhound on MSNThe Classic Julia Child Recipe Ina Garten IdolizesIna Garten's beloved recipes have come from a wide range of unique muses, but this particular dish was inspired by French cuisine legend Julia Child.
In this week's PEOPLE cover story, family and friends remember Food Network star Anne Burrell as they search for answers ...
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Foodie on MSNThe Store-Bought Condiment Rachael Ray Will Never EatRachael Ray simply can't bring herself to use one store-bought condiment in particular. Her qualms have much to do with ...
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