Seafood lovers know the fatty marbling is what makes tuna sashimi and sushi so tasty, so for the industry, it's the fish's ...

KAWASAKI, Japan (AP ... Usually, several people assess how fatty a tuna is by cutting the tail with a giant saw-like knife, an operation that takes about 60 seconds per fish.

Fujitsu's Sonofai machine uses ultrasound and AI to assess tuna fattiness in 12 seconds, aiming to improve seafood quality evaluation.

First time eating at a Japanese steakhouse? Don't worry. We break down what to expect and tips to make the most of your ...

Whether you're a home cook or a professional, this Japanese chef's knife will do wonders at chopping, slicing and dicing your meat, fruits and veggies. ⭐️ 4.5/5 stars 💬 800+ ratings 🏆 "It's ...

Fujitsu and others have developed a device that uses artificial intelligence technology to judge the fat content of frozen albacore tuna, a widely used indicator to determine the quality of the fish.