The glass display cases stretch before you like a treasure chest of oceanic delights – glistening fillets of salmon in ...

But let’s circle back to that ahi tuna, because it truly is the stuff of dreams. Seared quickly so it remains rare in the center, it offers a contrast of textures – the caramelized exterior giving way ...

The global canned tuna market is expected to expand significantly, growing from USD 11,158.4 million in 2025 to USD 17,832.6 ...

Old School fish markets like Hagen’s on the Northwest Side or Calumet Fisheries down south will see a bump in business over ...

Lent signals the unofficial start of seafood season in New Orleans, and modern restaurants are serving up much more than the ...

Watch the incredible skill and precision of Japanese fishmongers as they expertly cut through a massive frozen whole tuna at a bustling fish market. From specialized techniques to razor-sharp knives, ...

But at the heart of even the most extravagant rolls, you'll usually find one of two star swimmers: tuna or salmon. These two ...

There’s no better way to celebrate Lent than with some scrumptious seafood. Here are a few of our go-to spots.

Ben Gran lived in Japan for a year teaching English. More than 20 years later, he still vividly remembers the experience and what it taught him.

Her work has previously appeared on Variety, The New York Post, and The Wrap. mapress A rare fish species thought to be extinct for over 80 years was rediscovered in India. The journal Zootaxa ...

Japanese culinary traditions include an abundance of grilled and simmered fish dishes. And yet, these days Japan is eating a lot less fish than it used to. The obvious explanation might be to say ...

China on Thursday collected Japanese fish samples for the first time as part of U.N. nuclear watchdog-led additional monitoring of the discharge of treated radioactive water from the wrecked Fukushima ...