Brazilian coffee beans, French champagne and Chinese teas -- drinks are a profit driver for US restaurants, but higher import ...

I am so glad I didn’t give up on my life and kept going,” says the chef, who’s the subject of a new documentary about his ...

Far bigger than most Asian-style venues in the area, its menu suggests that it seeks to make everyone happy, and it pretty ...

Kura Sushi (KRUS) plans 14 new openings by FY2025, but declining sales and thin profits raise concerns. See why a 53% stock ...

Collaborating with Kewpie, the century-old Japanese firm renown for high-end condiments, the menu kicks off July 1 and is ...

Anjin, a Japanese bar and restaurant, 1708 Oak St., is opening in July from Nick, left, and Leslie Goellner, right, founders ...

Word of the restaurant’s pending closure generated an outcry of support, including many compliments of its food and service.

Hololive has announced that it will be collaborating with Kura Sushi USA, bringing tasty themed menu items and exclusive ...

Chef Nick Goellner of The Antler Room is opening Anjin, a new Japanese Izakaya-style restaurant in Kansas City. The 20-seat ...

Shige and Deborah Matsuzawa introduced Boise to sushi 33 years ago. Now the couple is retiring and selling their final ...

Looking to celebrate the Fourth of July with more than just fireworks? WTOP has rounded up dozens of restaurants and bars ...

Brazilian coffee beans, French champagne and Chinese teas -- drinks are a profit driver for US restaurants, but higher import ...