These perfectly grilled scallops with lemon-mint and Pinot Grigio sauce are a feast for the eyes and mouth, served atop ...

Costco has some tasty seafood options. From wild cod to Hokkaido scallops to farmed tilapia, we taste-tested several options to rank the best.

This past year, while Japan harvested the same number of scallops as expected, the harvest was of a smaller size, attributing to about 25% less product available for export. Less exports, paired with ...

Scallops are the epitome of elegance in the seafood world, offering a unique combination of delicate flavor and tender texture. Whether you're a seasoned seafood lover or a first-time cook, scallops ...

Sakai’s Japanese Italian wedding soup is a perfect example of this fusion. She has reimagined a traditional Italian recipe by infusing it with Japanese flavours. The pork meatballs, made with potato ...

Kaluga caviar is derived from the Kaluga sturgeon, a freshwater fish closely related to the beluga sturgeon. Native to the Amur River in Russia and China, the Kaluga sturgeon is one of the largest ...

Below, you’ll find even more delicious examples of traditional Japanese dishes and how to make them—all are plant-based and full of bold, unique flavors. This umami-laden recipe combines traditional ...

Turn off the heat while you grill the scallops. Remove and discard the small ... Season with salt and pepper. Serve warm. Recipe from Time to Grill by Jamie Purviance/Sunset, 2011.