In a quaint second-story space with flowing Japanese noren curtains, chef Shigeyuki Furukawa stands with his arms to the side ...

Ask anyone who loves a good cup of tea, and they'll tell you the kind of porcelain in your teacup matters more than you think.

The ultimate design-lover's guide to where to stay, what to eat, and the sites you can't miss in the historic Japanese city.

Miyuki Kume has collected 3,000 vintage pieces, mostly HK-made products, since moving to the city in the early 1990s. Her extensive collection eventually led to the publication of her first book, ...