Discover 20+ mouthwatering Jamaican recipes that will bring vibrant flavors and spicy heat to your kitchen! From classic jerk chicken to flavorful curry dishes, these recipes are perfect for ...

This recipe is a must-try, there isn’t much room to fail if you are trying it for the first time. You will be happy you tried ...

While there's overlap in ingredients and technique with other Caribbean recipes (and Caribbean histories), there's something unique about Jamaican cuisine. (The same goes for Jamaican drinks.) ...

This summer, why not ditch the canned supermarket cocktails and batch your own libations to enjoy al fresco. Ready-to-drinks ...

This pepper crawfish recipe from Clay Willams has crawfish steeped in water spiced with fruity Scotch bonnet chiles for a simplified version of the Jamaican roadside treat.

The Cobra's Fang is a classic tropical cocktail that combines rum, falernum, citrus juice, falernum, fassionola syrup, bitters, and absinthe into a balanced, fruit-forward drink.

With 5 lb. of dried fruit and multiple dosings of dark rum, this aged Jamaican Black Cake is a treat for certified fruitcake fans. Named for its deep, dark color, the cake often features a splash ...

Coconut drops are a popular Jamaican sweet treat made with coconut, ginger, and brown sugar. Some people like to add cinnamon leaf, almond extract or nutmeg but anyone can create their own coconut ...

A refreshing Creamsicle Crush cocktail soothes your taste buds and counteracts the spice of Olivia's Jamaican Style Pineapple Shrimp Po’boy.

The meal’s origins are Jamaican; in “Caribbean Cooking,” John DeMers even refers to stew peas as the country’s national dish.