In a saucepan over high heat, warm the coconut oil. When the oil is hot, drop the black mustard seeds and the curry leaves. Immediately after, add the minced onions and coconut. Lower the temperature ...

In a clever and delicious TikTok, a fisherman showed how to turn invasive blue catfish into a mouthwatering curry.

Transform jackfruit seeds into a spicy curry by boiling them till tender. Then, saute with onions, tomatoes, and a blend of ...

Here are exceptional recipes that highlight the versatility of jackfruit in different culinary applications. From savory to ...

If you thought mango can only be associated with all things sweet, take a beat. It’s a staple for cooking up many savoury main course varieties too ...

While the “kale kraze” has died down there is a new nutrient powerhouse, and it’s called jackfruit. If you don’t know, jackfruit has been popping up on menus lately as a great alternative to ...

Ready-to-cook meals and jackfruit flour are already a big hit in the global markets, allowing local growers an opportunity to turn surplus produce into regular income. Here is my go-to recipe to make ...

Unparalleled in its ability to mimic the texture of meat, jackfruit is the plant-based "meat" you didn't know existed. From crispy fried faux chicken to comforting bowls of coconut curry, here are the ...

Aloo bukhara Kofta Curry by Chef Feroz Alvi If you are a fan of the sweet and savoury combination, these crispy paneer koftas are a must try. “To the grated paneer and mashed potatoes, add ...

Used in Indian, Sri Lankan and Southeast Asian cuisines, curry leaves can add a strong fragrance and distinct flavour to various dishes.