Some restaurants will have all-day specials and those open for dinner on Sundays also will heartily welcome Mother’s Day ...

The brunch menu at this West End hotel restaurant, a spinoff of Ellen Yin’s Philly original, balances crowd-pleasers (boursin-and-mushroom omelets, biscuits and gravy) with more inventive plates ...

They're good for soups (like ramen) and salads (like salad Lyonnaise) when you want the ... scallions, soy sauce, and sesame oil. You can also try our Parmesan oats, swapping the fried egg for ...

A reopening of the much-beloved restaurant he ran from 2002–2015, Racine is a gutsy love letter to Lyonnaise cuisine ... served with an equally wobbly sauce ravigote. Lamb kidneys that’ll ...

Below the imitable Bouchon Racine is the pub upon which Henry Harris’ classic Lyonnaise restaurant sits ... Be sure to order extra Oxford sauce, a condiment deserving of a place at the top ...

On Sunday, May 11, the restaurant is featuring its popular crab cakes Benedict, which includes poached eggs on crab cakes topped with chipotle-wine hollandaise sauce, crumbled bacon, and queso fresco.

A generous bit of Lyonnaise cooking ... with dishes such as cod cheeks with curry sauce, confit duck leg, and sticky toffee pudding. The prix fixe menu runs from noon until 6.45pm during the ...

And here I was, drinking wine and sampling salmon mousseline, chicken Lyonnaise, and Waldorf pudding ... and — thankfully — no red wine or raspberry sauce, because if there’s one thing ...

Because look at all this – set menus and deals at some of London’s best restaurants. Sausages at Noble Rot, steak at ...

We recommend the bleu cheese and cognac cream sauce. Pommes Lyonnaise are a classic French dish of crispy potatoes, onions and bacon. Think of them as home fries dressed up for dinner. French ...