The owners of a successful counter service restaurant are planning a new eatery in Endicott’s Little Italy neighborhood. The ...

Fresh off celebrating the Four Horsemen ’s tenth anniversary, the team has opened their hotly anticipated new restaurant ...

Find otherworldly white deer, roaring waterfalls, quirky towns, fascinating Indigenous history, and four vibrant seasons in ...

All things Italian became the main attraction. Joan Nathan is a Providence native and a groundbreaking writer who links food ...

Italian cuisine is a comfort food for many, whether it be pizza, pasta or a fresh deli sandwich. These 8 Phoenix Italian restaurants are our go-tos.

Now, a longstanding Italian restaurant is closing its doors after 45 years in operation, and while it's a sad thing, it's also beautiful to think about the legacy that this place left behind.

Chef Adam Siegel and Daria Aitken-Siegel, owners of the acclaimed French-Mediterranean restaurant Lupi & Iris, are planning a New York-style Italian restaurant on the first floor of the ...

Founded in 1995 by Fabio Granato and Vittorio Assaf in New York City, Serafina Italian restaurant is now taking reservations at the sprawling 27-acre downtown development.

FOOD Why does Boston love Italian restaurants so much? And why do new ones keep opening in a city filled with pasta and pizza?

Expect fresh ingredients and traditional Italian American dishes at Miraggio. Owner Par Shakiban has built 22 restaurants over his career. Owner says he's bringing back Miraggio due to 'popular ...

Italian food is popular and in many ways a safe bet, comfort food that’s non-challenging for most American palates. It pairs well with wine, which restaurants can sell at a considerable markup.

Does Westchester have too many Italian restaurants? We investigate the recent uptick of spots.