An upscale Italian eatery that features a wood-fired pizza oven is opening in downtown Cincinnati Wednesday.Trecento opened ...

Rosmarino takes over for Gianni’s; Residual Sugar Wine Bar changes hands; Nick’s Sandwiches heads to Concord; Parche ...

Nestled in the heart of Akron, Luigi’s Restaurant serves up layers of pasta perfection that have Ohioans willingly sitting in ...

A new Connecticut restaurant has book lined shelves inside and a bar called, “The Library,” designed as a nod to the restaurant’s namesake. That namesake is the 18th-century Italian explorer, ...

Owner Rick Doody, part of the family that started Lindey's, promised familiar yet elevated Italian food at his new restaurant. Bar Italia delivers.

Order the garlic bread (obviously), try whatever pasta is calling your name, save room for dessert, and prepare to join the ...

Rabia’s Dolce Fumo was located in the heart of the North End at 73 Salem St. The restaurant was known in part for its seafood, with standout dishes including clam chowder, oysters, antipasto, steamed ...

News Iconic Italian restaurant chain swaps pool noodles for pasta noodles in new float collection Published: Jun. 28, 2025, 1:52 p.m.

The fast-casual restaurant is aiming for Tuscan-retreat energy at affordable prices with its assortment of meat and cheese boards as well as summer-y spritzes.

The Passport to the Taste of Italy Restaurant Weeks takes place June 15-28. Here are the restaurants participating and how to make your voice heard.

A Bath restaurant has been given the ultimate culinary compliment by one of Britain’s top food critics, who declared one of its pasta dishes the best he has eaten all year. William Sitwell ...