Take strozzapreti, or “priest-chokers.” This thick, hand-rolled pasta hails from central Italy and, depending on whom you ask ...

Italian farmers have declared war on food businesses around the world that try to make their bones by using advertising gimmicks associated with the Mafia. Coldiretti This isn’t the kind of ...

Italian food is the most popular ethnic cuisine in the U.S., with 61% of Americans reporting they eat it regularly (the numbers are 50% for Mexican food and 36% for Chinese food). Assembling a ...