Adding water to chocolate is known to cause a large increase in the concentration of Strecker aldehydes, which are key aroma compounds in cocoa. 3-Oxazolines may be precursors responsible for this; ...

CFM and SODEN secure $3 million for 76 MW cocoa biomass plant in Divo • Project to produce 550 GWh/year, cut 300,000 tons of CO₂, and aid 36,000 farmers • Full financing expected by 2026, with plant ...

The Chocolate Chewies & Cream combines rich chocolate ice cream with pieces of locally famous chocolate chewy cookies, creating a textural masterpiece that will haunt your dreams. Butter Pecan isn’t ...

On a recent weekday morning in downtown Chicago, chefs inside a test kitchen prepared a five-course meal featuring tostada ...

California Cultured is hoping to launch its first products produced via plant cell culture in Q2 or Q3 of 2026.

Cocoa hit its longest losing streak in nearly three years after the US trade court’s decision to block the vast majority of ...

Oasis Shaved Ice, previously closed, has reopened inside Coastal Market in Cocoa Beach. As May winds down ... rice bread or the fried goat or pork entree with rice and beans. This new spot specializes ...

A journey to the remote Indian Ocean island reveals the story behind the fragrant, delicious, ubiquitous spice—and the ...

In Q4 2024, Nigeria’s top non-oil exports included superior quality cocoa beans, standard quality cocoa beans, and sesamum seeds. Superior quality cocoa beans generated N836.23 billion ...

But how exactly is chocolate made? In this video, we take you through the fascinating step-by-step process of how bitter cocoa beans are transformed into the sweet, smooth chocolate bars that line ...

The clean beans are vacuumed across to the roaster ... it becomes brittle and we'll break that shell away so we can get to the inside. Dr Karl: Once roasted, they need to get to the chocolate ...