Spiced apple cider is the perfect comforting drink for cold weather. Sit back, relax, and enjoy this easy recipe that will warm you up. Simmer all the ingredients in a pan for 15 minutes, strain ...

You can use apple cider or apple juice, depending on what’s available where you are, but we recommend apple cider for the extra spices infused into this fall beverage. Guinness and Cider Beer ...

The Pilgrims brought cider-making equipment with them to Massachusetts, and by the mid-1700s, the average American — kids included — drank some 35 gallons of hard cider a year.

Apple cider vinegar is fermented juice that comes from apples has an active ingredient that experts say may marginally help with weight loss, and the product has some other health benefits, too ...

It’s extremely versatile and can be used in both sweet and savory recipes. Apple cider brings the signature taste of autumn when paired with pork and maple, reduced with honey and chile as a ...

Ingredients Apple cider, pear and apple crumble with apple cider glaze whipped cream. (Kathy Gunst/Here & Now) The fruit: 1 large or 2 small mostly ripe pears, peeled, cored and cut into ½ inch ...

15 Apple Cider Recipes, From Braises and Glazes to Doughnuts and Dressing. Here’s how versatile apple cider can be for fall cooking and baking.

Preparation 1. Preheat the oven to 325 F. Remove ham from the fridge and allow it to sit out at room temperature for 30 minutes. Trim off any skin or rind from the ham and pat dry.