New research uncovers how hyper-palatable foods saturate the US food supply and highlights urgent public health challenges ...

Whole genome sequencing “is a cornerstone” of Mars’ strategy for food safety, while digitalization is transforming the ...

Researchers from Tel Aviv University have developed a genetic editing method tailored to crop plants, which has influenced ...

A new study from scientists at the Rosenstiel School of Marine, Atmospheric and Earth Science may help unravel the many types ...

“Programming at IFT FIRST has always been intentionally designed to encourage the constructive exchange of information and ...

Researchers from the Institute of Computing Technology of the Chinese Academy of Sciences, along with collaborators, have developed a food-oriented large language model (LLM)—FoodSky. The study is ...

From health care to finance, these technologies are reshaping traditional approaches, making processes more efficient and ...

Japan's hopes of achieving its first soft touchdown on the Moon by a private company were dashed Friday when the mission was ...

To explore how to address these challenges, the Roundtable on Science and Technology for Sustainability ... and Medicine convened a public workshop to discuss global food security challenges arising ...

SoFi surveyed 500 U.S. adults looking to buy a home and determined that finding a home that’s affordable and financing the ...

A new eco-friendly aquatic robot is made from fish food. The edible machine utilizes biodegradable ... acid and sodium bicarbonate - are the same ones used in a typical school science experiment ...

Company aims to raise US$70 million to develop its systems, which it claims rival the market-leading da Vinci units at lower ...