Could Inflammation Raise Your Colon Cancer Risk? Here’s What a New Study Says ... as in the case of an overabundance of omega-6 fatty acids that come from seed oils in ultra-processed foods.

Colon Cancer Is Driven by Inflammation, Poor Diet — Here's What to Eat Instead. David Mills. December 12, ... while other studies have linked ultra-processed foods to inflammation.

A group of scientists has revealed that there are some common everyday food items that could be linked to colon cancer.

America's ultraprocessed diet may be a key culprit behind rising colon cancer rates in younger adults, a new study suggests. The study in the journal Gut found higher levels of inflammation in ...

Leading oncologists treating colon cancer say it's best to limit sugar and prioritize fiber in your diet.

Proinflammatory Foods Tied to Higher Risk of Death in Colon Cancer Patients WEDNESDAY, June 4, 2025 (HealthDay News) — What you eat after a colon cancer diagnosis could do more than affect your ...

Researchers looked at more than 1,600 patients with stage 3 colon cancer. They found that those who ate the most proinflammatory foods had an 87% higher risk of death compared to those who ate the ...

Cutting This One Food Could Drastically Reduce Your Cancer Risk, Mainly in the Colon Research reveals how inflammatory compounds in processed foods may be driving the alarming rise in early-onset ...

Many foods can cause inflammation and chronic disease. Here are the foods you should avoid consuming in large amounts if you ...

This causes the hallmark symptoms of inflammation: swelling, redness, heat and pain. The person might feel tenderness around ...

Ulcers, IBS, kidney stones and even appendicitis are all well-known causes of at times severe stomach cramping or pain. Colitis is another medical condition that can be behind intestinal discomfort, ...

A new study in Gut found that colon cancer tumors have an imbalance of inflammatory and anti-inflammatory lipids, which ...