A well-designed commercial kitchen is integral to efficient, safe and profitable food preparation. However, there are several factors that you need to consider in order to design a small ...

Commercial kitchen shelving. These units, which you can find at restaurant supply stores, are sturdy and sized right for items like large cereal boxes, cookware and small appliances. Editorial ...

There really is no excuse to not provide water-resistant walls in all areas of a commercial kitchen. Also don’t forget the spaces where moisture- and mold-producing bacterial thrive: janitor ...

When considering the design on a modern limited-service restaurant kitchen, there’s one axiom that holds true: Modern is a moving target. In this era of heightened food-safety expectations, increased ...

The more complicated your commercial kitchen design, ... While it can easily take $500,000 or more to outfit a full-scale restaurant kitchen, smaller commercial kitchens typically cost a lot less.

Commercial Real Estate. Forbes Global ... 3 Restaurant Design Tips You Need To Know To Organize Your ... knows that multiple people in in the kitchen can be hazardous. Restaurant kitchens are ...

When it comes to mastering kitchen design, having a direct line to the folks whose livelihoods hinge on dependably pleasing hordes of hungry customers is a huge advantage. That’s why AD PRO ...

Baking 60 dozen chocolate chip cookies, all in one batch, requires a very large mixing bowl. Food and would-be startup restaurant entrepreneurs, and students with aspirations of successful catering… ...

As the name implies, “industrial interior design is inspired by industrial buildings and elements such as exposed pipes, metal, concrete, and brick,” explains Del Piero. “Industrial spaces ...

DANVILLE – Two Danville women have been planning how to bring new food-based businesses to Danville.Carol Nichols and Jean Beck have started The Cooks' Workshop, which will offer commercial kitchen ...