Achar, also known as Indian pickles, have been a part of India's culture and history for 4,000 years. I would argue that the technique of pickling originated in India; the process is as ancient as ...

Love Indian pickles? In this video, we’re sharing 3 super easy and quick pickle recipes you can make at home – no fancy ingredients or long waiting time needed! Perfect for beginners and anyone ...

Green chili pickle, a popular condiment in many Indian households, adds an instant burst of flavor to any meal. Whether ...

You can prepare this south Indian pickle in a matter of minutes and store for days to come, perfect to pair for roti or dosa. The Mulagai thokku is a must-try for all you achaar lovers out there; here ...

If you love having spicy Indian food, chilli pickles are likely to be your best friend. The stuffed spices in the chillies give a delicious taste and . Wed, Sep 25, 2024 | Updated 08.06AM IST.

In India, the art of making pickles has been perfected over generations. It is also big business, with exports up over 700 per cent in the past 10 years.