Achar, also known as Indian pickles, have been a part of India's culture and history for 4,000 years.

Trader Joe’s “watered down” achaar resurfaces conversations about the grocery giant’s history of cultural appropriation.

If you love spicy condiments, Mirchi Achaar (Green Chili Pickle) is the perfect addition to your meals. This traditional Indian pickle is a fiery blend of green chilies, aromatic spices, and tangy ...

Indian Pickles: This article talks about various unique Indian Pickles such as mango pickle, south indian pickles, lemon pickle, andhra pickles, prawns pickle, pickled eggs, red chilli pickle and ...

They offer Rediff Readers, a special recipe for a khatta-meetha lemon pickle or Nimbu Ka Achaar, a very popular Indian relish. People all over India enjoy lemon pickles with rotis, parathas, rice ...

Here Are 6 Lesser-Known Indian Pickles You Must Try: 1. Gandal Ka Achaar - Punjab Gandal (mustard greens) ka achaar is a traditional Punjabi pickle. To make this achaar, the stalks of mustard greens ...

Turmeric Pickle, or Haldi Ka Achar, is a unique and flavorful Indian pickle that uses fresh turmeric root, which is known for its vibrant color and health benefits. This pickle is not only delicious ...

Explore the diverse flavours of Indian cuisine with these five tantalising pickle recipes perfect for any taste buds. From spicy mango to tangy lemon, there's something for everyone to savour!