Masoor dal tadka is also a popular dish where red lentils are cooked with spices such as cumin, turmeric, and coriander. The dish is then topped with a tempering of garlic and mustard seeds for extra ...

providing a balanced mix of protein, fibre, and warming spices. These soups often incorporate healing ingredients like ginger ...

Green lentils are an incredibly versatile and nutritious ingredient, which can be used to whip up a range of delicious stews ...

Priyanka Chopra Jonas's love for Indian food is known to the world, while the desi girl has taken Indian cuisine to the ...

Opened in late May, the new Preston Street eatery serves shareable Indian dishes with luxe flourishes and big flavours, ...

Adding lentils and quinoa to white rice boosts protein and fiber in a simple rice cooker recipe. Dietitian Kylie Sakaida’s ...

A South Indian thali is not just a meal; it’s an experience that brings together a variety of flavors, textures, and aromas ...

Dal, made of lentils and spices, is an easy dish to make. Lentils are also rich in protein, a great meal if you want to curb salty cravings ...

Suzuki Motor Corporation has taken an unexpected turn into the culinary world, serving up authentic Indian curry dishes ...

There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried ...

Suzuki Motor Corp., the longtime top carmaker in the Indian market, has launched sales of boil-in-the-bag curry, initially developed ...

In a nation where the crunch of a samosa and the syrupy swirl of a jalebi are as much a part of life as monsoon rains and ...