Chad is confronting a cascading humanitarian disaster in its eastern regions, where acute food shortages coincide with a rising risk of cholera, UN officials have warned. At a UN briefing in Geneva on ...

Improvements in water and sanitation should reduce cholera risk though the associations between cholera and specific water and sanitation access measures remain unclear. We estimated the association ...

Background and aims: Cholera toxin B subunit (CT-B) is a powerful modulator of immune responses. The authors have previously demonstrated that oral administration of recombinant CT-B (rCT-B) is able ...

Bhubaneswar: With a sharp surge in diarrhoea cases reported across Odisha, the state government on Tuesday held an emergency high-level meeting to assess the situation and intensify containment ...

Odisha alerts districts against spread of cholera, 11 dead so far The disease, which broke out in the form of diarrhoea in Jajpur district on June 9, has so far spread to other districts including ...

Odisha is on high alert as Vibrio Cholera spreads, affecting over 2,000 people and causing 11 deaths. Massive measures, including disinfection and hygiene campaigns, are underway across districts. The ...

To prevent the disease of cholera from spreading in the 1830s, people stayed close to home, only eating what they had at hand, generally a few potatoes, perhaps an onion or an apple, and some hard ...

A central team's inspection reveals that cholera is at an endemic stage in Odisha's Jajpur district, not a full outbreak. Suggestions for water and food safety, along with hygiene, have been made. The ...

Uncover the Valais region's secret: cholera pie. Explore Swiss culinary history and enjoy the unique flavours of this cherished dish.

We're in the Valais region of Switzerland and tonight, for dinner, our guide announces with a flourish, you will all be having the cholera. Subscribe now for unlimited access. Login or signup to ...

To prevent the disease of cholera from spreading in the 1830s, people stayed close to home, only eating what they had at hand, generally a few potatoes, perhaps an onion or an apple, ...