• For Ina Garten's easy upgrade, sprinkle bacon with a little brown sugar and bake the slices on a rack set in a sheet pan. • The brown sugar caramelizes and makes the bacon more crisp, and the sugar ...

Ina Garten has another method: Bake that bacon. Garten simply adds a wire rack to a baking sheet, then places the bacon on the rack. Garten then cooks it in a 400-degree oven for 15-20 minutes, or ...

Oven roasted bacon Inspired by Ina Garten. Makes 10 – 12 slices of cooked bacon. Ingredients: 1⁄2 pound of thick cut bacon; Directions: Preheat your oven to 400°F.

When it comes to home cooking, the name Ina Garten will most likely come to mind immediately. The “Barefoot Contessa” has a magical cooking secret. These impressive dishes are easy for even the ...

An underrated pantry staple turns plain old bacon into something special. Simply Recipes / Photo Illustration by Wanda Abraham / Getty Images Sunday morning bacon was a huge part of my childhood ...

Ina Garten's appetizer recipe takes bacon to a whole new level and it's so easy to make. ... She cooks the bacon in a 375 degree Fahrenheit oven for 25 to 30 minutes.

If you like a nice plate of bacon for breakfast, you're going to flip when you see how The Barefoot Contessa elevates the popular pork product for an appetizer.

That’s country French food,” Ina explains. “It’s not some fancy French restaurant.”Long before she became a household name, Ina Garten discovered one of her all-time favorite recipes in the most ...

Cooking bacon in the oven is easy, hands-off, and delivers excellent results, but only if you cook it at a temperature where it won't burn or undercook.

Meatloaf recipes can be reinvented any which way, but no matter what, the dish needs to be moist. Here's Ina Garten's trick to keep things juicy.