Hey everyone, Jason Griffith here from Chef Maniac! If there’s one thing that screams “summer fun” and “pure indulgence,” it’s a towering, decadent milkshake. And today, we’re taking the classic ...

Together, fruit and syrup give it a fresher and more concentrated fruity flavor compared to a shake made with strawberry ice cream. Plus, the syrup thins this shake out, so you don’t need to add ...

Simply add cocoa powder to our basic milkshake without ice cream, and you're in for a real treat. To make: Combine 2 handfuls of ice cubes (approx. 10 ice cubes), 2 cups of milk, ...

The beauty of ice cream in summer is you really don’t need to do anything to it to enjoy it. A big unadorned bowl is a simple, delicious pleasure all on its own.

Ice cream flavors were used for milkshakes in the early 1900s. Chocolate, vanilla, and strawberry syrup were the first. Until electric blenders were invented, milkshakes were shaken by hand.