My pork shoulder finally finished at 3 a.m. after 16 hours of smoking, though it was worth the wait for the tremendous bark that long smoking time achieved. It has a durable, "built like a tank" feel.

Shawn Niles, former Masterchef contestant, loves the ability to smoke either hot or cold on his Traeger, from making pork loin to smoked bone marrow caramel. You can use your Traeger like an oven ...

I made this for two of my brothers, Joe and Ray, and as we wound down and they were leaving, Ray brought up something I ...

Steam Q Food Truck: Bringing strawberry-glazed smoked pork ribs to your plate. Steam Q Food Truck: Bringing strawberry-glazed smoked … No syndication / Jun 20, 2025 / 11:38 AM MDT.