Someone shared, “This reminds me of a time when I asked my cook bhaiya to make cold coffee & he got it and it tasted like lassi. Turns out he confused jeera powder as coffee & blended that in milk ...

Spinach, a leafy green powerhouse and often hailed as a superfood, is renowned for its rich nutrient profile, offering ...

Egg curry If you're after something hearty but simple, egg curry hits the mark. Boil eggs, lightly slit them, and simmer in a tomato-onion base cooked with haldi, jeera, and red chilli powder.

A Rich, Aromatic, and Unforgettable Indian Delight! Hey there, Jason Griffith here! When you’re looking for a meal that’s ...

A simple omelette requires just three ingredients: eggs, milk and olive oil. Pour some olive oil in a frying pan and let it ...

Here are 5 easy and delicious curry recipes perfect for lunch, dinner, or even a casual get-together. You’ll learn how to make chicken curry, lentil curry, chickpea curry, chicken tikka masala, and ...

Chef Serrano-Bahri shared his trick to make perfectly round fried eggs for a breakfast sandwich. Shop the Cotey egg ring set ...

With multiple Michelin stars to his name and more than two decades in the reality television spotlight under his belt, when Ramsay talks, it’s a good idea to listen. One example is his eggcellent tip ...

Used in Indian, Sri Lankan and Southeast Asian cuisines, curry leaves can add a strong fragrance and distinct flavour to various dishes.

Scrambled eggs will be buttery and flavourful if you do this one thing before cooking There's nothing worse than overcooked eggs, and this method guarantees buttery and creamy eggs.

Discover the best food in Hong Kong, from wontons to street snacks. Perfect for first-time travellers looking to explore local flavours.