Veggie chips are a great alternative to potato chips and can easily be made at home. Take a look at our tips for how to cook this tasty snack.

Working in batches, add potatoes to hot oil (about 3/4 cup slices per batch; do not overcrowd the Dutch oven), and cook, turning occasionally, until light golden brown, about 3 minutes per batch.

The average American eats a lot of rice, about 27 pounds per year, but US farmers grow a lot of it! US-grown rice is still ...

According to a study carried out by the University of Navarra, sweet potatoes contain 542 milligrams of potassium, which is ...

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Colonel Alvin Gonzalez is surprised by his Air Force airmen daughter, Ariana, at his retirement from the U.S. Army National ...

C The Power of Pork. Check out this slow cooker pulled pork recipe. It will having your mouth watering in no time.

In the instructional clip, she instructs: "I'm going to show you how to make delicious crispy cubed potatoes in the air fryer. So get some potatoes, get them cubed up about 10 cubes per potato.

When purchasing prepackaged foods marketed as "better for you," watch for hidden sugar, sodium, unhealthy oils, additives and ...

When Covid-19 forced people to stay home, many of us found solace in a snack: potato chips. The crispy treats enjoyed around a $350 million increase in sales from 2019 to 2020.

As a staple alongside watermelon, hot dogs, burgers, pasta salad and chips in picnic and barbecue settings, ... "Potato salad made with mayo may have as much as 300 to 400 calories per cup," she ...