The cake is built in three layers, starting with a light and airy matcha sponge. Then, a smooth matcha mousse middle layer is created with melted white chocolate and soft cream, followed by a ...

¼ cup honey. 1 teaspoon vanilla extract. 1 tablespoon matcha powder. 1 cup all-purpose flour. ¼ teaspoon salt. 1/8 teaspoon cream of tartar ...

Matcha roll cake with matcha sponge cake, nama cream and matcha cream ($6.50) at Temp & Time in Menlo Park. Photo by Adrienne Mitchel.

Katherine Sabbath’s gluten-free lemon & matcha sponge cake. Picture: Jeremy Simons. Gift this article. 3 min read. 11:00AM February 24, 2023. Updated 11:38AM February 24, 2023.