Air fryer halloumi fries make for the perfect appetizer or snack anytime, anywhere! They’re golden, crunchy, and deliciously ...

Halloumi is a cheese that doesn't fully melt, making it perfect for grilling. Halloumi is a cheese that doesn't fully melt, making it perfect for grilling. Skip to main ...

To make grilled halloumi, slice the cheese into a 1/2-inch thick chunk. Bring a griddle or grill to medium heat. Lightly oil each side of the cheese and cook for about two minutes on each side, ...

To make grilled halloumi, slice the cheese into a 1/2-inch thick chunk. Bring a griddle or grill to medium heat. Lightly oil each side of the cheese and cook for about two minutes on each side, ...

This backyard barbecue showstopper pairs grilled, slightly-charred halloumi with colorful veggies, zesty lemon and Greek ...

Slice your halloumi into chunky 1-2cm slices and brush lightly with oil. Lay the halloumi on the grill and cook for 2-3 minutes on each side until you get a lovely charred outside. You can also thread ...

How to make halloumi, the cheese that squeaks: DIY halloumi tastes great, and it's not hard to make. Halloumi is a tasty, firm cheese that could become your new go-to afternoon nibble, midnight ...

To make basic halloumi fries at home, all you need is halloumi cheese, flour and oil. To make enough fries to serve 6 people, you'll need two packs (around 250g each) of cheese, ...

This Recipe Is Heaven for Halloumi Lovers. Tune in to Claudette Zepeda’s demo at the Food & Wine Classic at Home: Spring Edition so you can learn how to make it, too.

Deeply tied to Cypriot culture, halloumi is an ancient, unique, and delicious cheese. Learn more about its history and how to serve it at home.

Sonali Ruder, New York, New York Get Recipe Greek Beef PitasA local fast-food pita restaurant inspired me to make my own Greek-style sandwiches at home. Add olives if you like. Nancy Sousley ...