Tomato and bacon are a great match, although this recipe is mostly about the tomato, and plenty of it. It’s a risotto that pays homage to this humble fruit.

Italy’s prized risotto rice is facing an unusual threat: flamingos. These elegant birds have invaded flooded rice fields in ...

Perhaps upsettingly, Soho restaurant 40 Dean Street is serving a strawberries and cream risotto to celebrate the Wimbledon ...

Classic risotto is made with starchy medium-grain Italian rice, such as Arborio or carnaroli. But the cooks at Christopher ...

Roasting brings out the natural sweetness of fennel bulbs. Simply slice them into wedges, drizzle with olive oil, sprinkle ...

Rice can be a tricky dish to perfect, but here’s how to make perfect fluffy rice every time using one genius tip: the fingertip method.

Toxic heavy metals like arsenic are found in high levels in rice brands sold across the United States, according to a recent report — but experts say there are ways to reduce your exposure.

The best choice for fried rice is long-grain parboiled rice because it’s less sticky and holds its shape. How to make Nigerian fried rice for Easter [Sisi Jemimah] ...

This northern Italian staple of rice, garlic, onions and cheese provides a hearty base for a variety of dishes. By including ...

Arash Hashemi, healthy food influencer and cookbook author, joined "GMA" to share two recipes for power bowls with Middle Eastern and taco inspired ingredients.

Rice pilaf is like gourmet fried rice. This Innobake Brown Rice Pilaf with Chorizo and Green Peas by Chef Jill Sandique is her light and healthy take on rice pilaf.

Both cooked and uncooked rice can go bad — which can lead to food poisoning and sometimes even deadly illness. Here's how to know when it's time to throw rice in the trash.