This pulled pork loin in slow cooker recipe is a tender, flavorful dish that creates a delicious Carolina pork BBQ. Made ...

This guide explains the basic steps for smoking pulled pork using the low and slow technique. It covers meat selection, seasoning process, ideal smoking temperatures, and resting time after cooking.

An hour into the cook, the Weber was 23 degrees cooler than the ThermoWorks sensor, but the meat probes were just six degrees apart. The Traeger was only nine degrees off of the ThermoWorks probe, and ...

This pulled pork has been coaxed into tender submission over hours of gentle heat. Photo credit: Curt’s Smokin’ Ribs Company It’s a testament to the skill of the folks manning the smokers that they ...

Grilled Smoked Pulled Pork shows up full of flavor, without needing to be drowned in anything sticky. The texture is just right and the smoke does all the work. It’s the kind of meat that doesn’t need ...

Value-added pork gains traction as more quality-focused consumers seek at-home meal solutions.

The pulled pork doesn’t need to hide under a lake of sauce to mask shortcomings – it’s perfect just as it is. The dining experience at Big Mike’s reflects the straightforward, no-nonsense approach ...

Eat Voraciously This special sweet pepper upstages even the juiciest pork chop Seek out Jimmy Nardello peppers for a pork and pepper skillet dinner that will knock your socks off.