Ingredients: 2 Kg pork loin, butterflied 3 slices bacon, chopped 2 small onions, chopped 2 stalks celery, chopped Salt and pepper to taste 5-10 mL (1-2 tsp) poultry seasoning Handful mushrooms, ...

I first learned about salt pork vs bacon many, many years ago from my grandmother. She had a long history of cooking hearty ...