Pumpernickel and rye bread share some similarities, but there are also a few key differences. Here's what you need to know about pumpernickel and rye.

Many people need to or wish to avoid or reduce the bread they eat that contains wheat. Fortunately, there are many healthful and tasty alternatives without wheat that they can choose. Learn more here.

Find a delicious farmer's multi-grain rye bread recipe here. With this Old World bread recipe, you'll get a glimpse into a human dietary mainstay for hundreds, if not thousands of years.

Any bread can be part of a healthy diet, a registered dietitian told USA TODAY, but this one, with added nutrition, may be the healthiest bread.

For American pumpernickel bread, like this recipe, a combination of milled wheat and rye flour is used, as is commercial yeast, producing a springy loaf with a much more open crumb.

To make this lovely salad, chef Dan Barber sprouts rye berries so that they're especially tender and nutritious, then tosses them with a light sherry vinegar and shallot vinaigrette.

Want to make Wheat Berries with Roasted Vegetables ? Learn the ingredients and steps to follow to properly make the the best Wheat Berries with Roasted Vegetables ? recipe for your family and friends.

Hard red winter wheat is a good choice for sprouting. Just be sure to buy uncooked, unsprayed, whole grain berries.

You'll find wheat berries, a whole grain full of vitamins and fiber, in the organic section of larger groceries stores. Serve with crusty bread or salt sticks from Breadworks. Beef Wheat Berry Stew ...