Sometimes an entire cake is a bit much - especially if you have a small family or want 'just a taste'. Today Glen cooks this ...

1 8 ounce package of cream cheese, room temperature; 8 tablespoons (1 stick) unsalted butter, room temperature; 1 teaspoon vanilla extract; 3 cups powdered sugar ...

Get recipes for an easy carrot-almond snacking cake, an elegant carrot-orange bundt with sour cream glaze, cozy cupcakes, a classic two-layer with cream cheese frosting, and more.

Correction: A previous version of this recipe omitted the source. The recipe was adapted from “Dessert Person” by Claire Saffitz. This version has been corrected. True story: We never got to ...

In the following centuries, recipes for these carrot puddings began to include a number of ingredients often found in today’s carrot cakes (and, yes, sometimes currants or raisins), but they ...

Preheat the oven to 350 degrees F. Butter 3 (9-inch) cake pans with 1 tablespoon of the butter and set aside. In a large bowl, cream the butter with an electric mixer. Add the sugar, and beat.

Carrot cake recipe Making the cake is a breeze, all you need is a standard-sized loaf tin and a large mixing bowl. Start by preheating the oven to 180C, then grease and line the loaf tin with ...

Saffitz’s carrot cake is just out of this world. Sure, there is that sweet flavor of carrot, but she blends together warm baking spices, like cinnamon, nutmeg and clove, that really bring out ...