But when it comes down to it, we love soft serve even more. And when the sun starts making semi-regular appearances through the fog, our internal clocks tell us to get a cone of frozen dairy. So ...

Cosgrove, a Hockaday grad, first got a taste of tea as a lifestyle while studying at the University of St. Andrews in Scotland. “It was such a part of the culture,” she says. “Someone offers you a cup ...