From apple pie floats to mini donut beer, this year brings 26 new nonalcoholic drinks and 10 new alcoholic drinks.

The “St. Augustine Mule” gives the classic Moscow Mule a Florida twist with local citrus and a hint of ginger that leaves a pleasant warmth lingering on your palate. Beer enthusiasts will appreciate ...

The shrimp and grits – that Southern classic – gets a Floridian makeover with plump local shrimp, creamy stone-ground grits, and a sauce that balances spicy, tangy, and savory notes with the precision ...

It doesn't take much to completely elevate a dish. A squeeze of fresh citrus, a few cracks of black pepper, or a sprinkling ...