From sorbet and salad dressing to tea, there are many ways to use the hibiscus flower as a vibrant ingredient.The hibiscus flower is enjoying increasing popularity as an ingredient in teas, libations, ...

To make hibiscus tea, you can use Hibiscus Sabdariffa flowers from your own yard (be sure they're pesticide-free!). You'll need about 8 to 10 whole flowers, and the drying process can take up to ...

Take hibiscus flower and lemon verbena, for example. Research shows that when these two polyphenols are consumed together, they boost levels of the satiety hormone GLP-1 by 24%. Advertisement ...

Hibiscus Tea. Hibiscus, the beautiful red flower has a plethora of hidden health benefits. The petals have been made into pakoras but today, we will tell you how to make hibiscus tea and how it ...

The Benefits of Hibiscus Tea .Naturally sweet, tart, and tangy, the hibiscus flower is often deconstructed into one of the trendiest drinks of this year.Hibiscus tea has anti-inflammatory effects ...

Around Christmastime, hibiscus is a symbol of the season in Jamaica, the essential ingredient for a crimson-purple punch called sorrel. But it's not the quick-fading flowers that are used. It's ...

Is hibiscus tea good for you?Hibiscus tea, made from part of the flowers of the hibiscus plant, is drunk around the world in places ranging from Nigeria to Indonesia to the Americas. This beverage ...

Tasty both hot and cold, hibiscus tea is made with the dried petals and sepals of the deep red hibiscus flower. It’s been served for centuries around the world, in many variations. In Jamaica ...

Hibiscus flower tea is part of traditional folk medicine in many cultures. Scientific scrutiny shows that its effect on blood pressure is more than a rumor, however.

When dried, these calyx (inaccurately called “hibiscus flowers”) become the basis for agua de flor de jamaica, hibiscus tea, a standard in Mexican restaurants.In the Caribbean, where the drink ...