According to my observations, a new generation of consumers is rediscovering foam—but this time they’re trading the plate for ...

Non-alcoholic beer ages and degrades faster due to its lack of that natural preservative, alcohol. Most beers have their ...

You haven’t truly experienced Oklahoma until you’ve stepped into the warm embrace of Kilkenny’s Irish Pub in Tulsa, where the ...

Slainte Irish Pub and Restaurant (pronounced “slahn-cha” for the uninitiated) has become the stuff of local legend, with Marylanders making pilgrimages across the state for what many swear are the ...

Whether you are a Guinness devotee who already knows the exact tilt of the glass or a curious newcomer wondering why people ...

If your astronomy knowledge has gotten rusty, the “real” Edmond Halley calculated the distance from the Earth to the sun. He ...

Many beer drinkers stay away from darker brews because of preconceived notions based entirely on myth. Here's why you shouldn ...

A Guinness ambassador from Ireland shared with Fox News Digital some of the Irish stout's connection with the United States — and which food selections pair best with it.

Guinness, like other Irish stouts, enjoys a seasonal popularity every St. Patrick’s Day. The beer has also been touted as “good for you,” at least by its own advertising posters.

Stouts are a quintessential style, and there are plenty to explore. “When you think stout, don’t just think of Guinness,” offered Brendan Donohoe, an owner of the bar Ginger’s in the Park Slope ...

It’s no secret that the biggest beer-drinking day in the United States is St. Patrick’s Day, and Guinness — the dark Irish stout with 18th-century roots — is the drink of choice for many.