Each bite is a little piece of heaven, melting in your mouth faster than an ice cube in the Sahara. It’s the kind of donut ...

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into ...

With a beautiful transition of color from the top to the bottom, ombre cakes are stunning. But this frosting style is easier ...

Nigella's carrot cake with ginger and walnuts is a twist on the classic - not too much icing, not too sweet. Just right with a cup of tea. Preheat the oven to 170C/150C Fan/Gas 3½ and grease the ...

An easy cherry loaf cake that's moist and tender with ground almonds that just needs a cup of tea. Remember to coat the cherries in a little flour so they don't all sink to the bottom of the cake.

"This 1950s family-reunion favorite is made sweeter with the addition of a cup of Coke and doubly indulgent with its thick, fudge-y frosting. The cake’s easy enough to whip up, but when pulling out ...

In the heart of Crystal Lake, Illinois, there’s a little slice of heaven that’s been serving up sweet dreams for over three decades. Country Donuts isn’t just a bakery; its ...