If your love language is pasta and you’ve got a soft spot for martinis, then this Dirty Martini Pasta is going to be your new ...

World Gin Day is on June 14; try appreciating your favorite gin’s botanical complexities in a drink beyond the standard gin ...

Gin-heavy martinis are traditionally served with a lemon twist as the aromatic flavors pair so well, but you may prefer the ...

an “authentic” martini is made with gin and vermouth and often has an olive and/or lemon twist garnish. It’s simple, elegant, and a great way to let the herbal and botanical juniper-driven ...

Preparation for a Wet Martini is simple: Combine two parts gin to one part dry vermouth, stir until chilled, then strain and garnish with a lemon twist. The Wet Martini style had a resurgence in ...

Even traditional takes hew to personal preferences: Order it with gin or vodka, dry or wet, dirty, garnished with olives or a lemon twist. While varieties such as the espresso martini, Cosmo and ...

“You can argue the history of the martini forever,” he said. “For me,it is three ounces of gin, half ounce dry vermouth and two dashes of orange bitters. Stirred, with a twist of lemo ...

But small moments in the movie deserve our attention, too — like the Easter egg that is the titular scientist’s famous martini ... or if a lemon twist might be better — and so I omitted ...

the classic Martini. Gin. Dry vermouth, and not much of it. Meditative stirring with ice. A chilled cocktail glass. A lemon twist or olives. (Use three olives, because one is too few and ...