Bhind (Madhya Pradesh): More than 70 people fell ill after eating pua (a sweet dish) distributed as prasad during a religious ...

Want to make your own ghee at home instead of tracking some down at the store? One expert shares her process for making (and ...

5. The Packaging CheckProper packaging can help maintain ghee's purity. Look for - Airtight containers to prevent oxidation and contamination - Tamper-evident packaging to ensure the product hasn't ...

Ghee is a staple in Indian kitchens, but if you use it wrong, it can ruin taste and nutrition. Here are 5 common mistakes to avoid while cooking with this staple golden fat. Ghee has a high smoke ...

This year, Sawan 2025 begins on 11 July and continues until 9 August, featuring four consecutive Somvar (Monday) fasts ...

Dr Naveen Kumar from Chennai helps 5,000+ people grow fruits and veggies at home using organic methods passed down.

As a mainstream, everyday package, the sachet unlocked enormous multi-billion-dollar markets that had long been out of reach, ...

Making ghee at home is not only safe, but it is also better in terms of taste and health. Know here the recipe of making ghee ...

As July marks Healthy Vision Month, make prunes a part of your daily meals, as they are known to have several benefits for one’s eyesight ...

Breakfast or the first meal of the day is considered important and shouldn’t be skipped from the menu to set the tone of the day. For someone who is looking for a chef-inspired dish can try out this ...

We had received an invitation for homemade Indian food. My contribution was a refreshing mango salad adapted from the ...