Food-related illnesses are on the rise, having jumped 41% compared to the previous year, thanks to a large rash of recalls, according to watchdog group U.S. Public Interest Research Group ...

Molecules in Blood and Urine Could Reveal How Much Ultra-Processed Food You Eat May 20, 2025 — Sets of metabolites found in blood and urine reliably correspond with how much energy from ultra ...

WASHINGTON, May 14 (Reuters) - The U.S. Department of Agriculture on Wednesday canceled existing grants under its Food for Progress food aid program, according to an email seen by Reuters and two ...

Arla Foods has confirmed to BleepingComputer that it was targeted by a cyberattack that has disrupted its production operations. The Danish food giant clarified that the attack only affected its ...

A multistate Salmonella outbreak tied to organic and cage free eggs from August Egg Company has sickened 79 people and prompted a nationwide recall, according to the CDC. No deaths have been reported.

It’s a marvel of food technology: ice cream that resists melting. In a video explaining the science behind it, a seller of food chemicals shows scoops of ice cream holding their shape under hot ...

The reel of memories kicks off with a sweet family moment: Priyanka, Nick Jonas, and little Malti Marie lounging on a boat, drinks in hand and snacks on deck.

The nation’s largest anti-hunger program could soon face its most significant funding rollback in history to offset President Donald Trump’s massive tax cuts bill. House Republicans revealed ...

Luckily, you can boost your intake naturally by eating magnesium-rich foods—including vegetables, grains, cocoa, beans, and more. Leafy greens like spinach are a good source of magnesium.

Whether you are a restaurant owner hoping to gain a larger customer base, or a cooking enthusiast who enjoys the outdoors and serving your favorite recipes, you can earn money as a food vendor at ...

Charlotte Crocker lets us snoop through her kitchen to see what’s cooking… (Picture: Andrew Hasson/Metro.co.uk) Welcome to What’s Cooking, Metro’s food series where we find out exactly ...