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You can technically use a sunscreen that’s formulated for the face on your lips, but Vanchinathan noted that a specialized ...
6d
Ever After in the Woods on MSN18 Vintage 1960s Food Trends That Need To Stay In The Past
Savory gelatin dishes were all the rage in the ’60s, with homemakers suspending everything from shrimp to vegetables in ...
4d
Binky's Culinary Carnival on MSNWhy This Retro Lime Salad Still Gets Invited to Every Party
Lime Jello Salad is a nostalgic dessert or side for all of your summer picnics... The post Vintage Lime Jello Salad appeared ...
2d
Blue's Best Life on MSNThis Easy Strawberry Fluff Salad Is a No-Bake Dessert Everyone Will Love
Looking for an easy-to-assemble recipe that will get applause from anyone lucky enough to be around when you serve it? One that features bright, tangy flavors of strawberries but also an incredible, ...
For the remaining Wednesdays of the month, July 23 and 30, you can get two large servings of Wendy's Macaroni Salad for the ...
5d
Ever After in the Woods on MSN20 Retro Foods Only Boomers Still Consume
If it was served on a 1970s TV tray, odds are it’s still being eaten somewhere today. These are the retro dishes Boomers ...
Combine the Jell-O and boiling water in a large mixing bowl, whisking until the Jell-O is completely dissolved. Add the ...
3d
Foodie on MSN20 Classic Desserts That Are Distinctly American
From apple pie to grasshopper pie to even the banana split, these classic desserts are actually distinctly American, and originated somewhere in America.
3d
The Takeout on MSNVintage Diner Foods That Just Aren't As Popular Anymore
Many comfort foods that are now considered nostalgic fare used to be ubiquitous at diners. We'd love to bring back some, but ...
Ah, summer vacation. My kid bounces between summer camps and home time. During the days at home, we both need activities that beat summer boredom. I’ve already got a pretty long list, but I’m hoping ...
Vietnamese restaurant group Pho is proud to unveil a new collaboration with the health expert, presenter, best-selling author ...
In the decades following World War II, canned foods became a necessity for households managing limited resources.
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