Preheat the oven to 425 F. Place tomatillos, onions, and garlic on a foil-lined baking sheet. Drizzle with 1 tablespoon of ...

Ryan Kate Brandenburg from MasterChef Junior joined Good Day to share her shrimp and scallop mango ceviche recipe.

This spicy garlic shrimp dish delivers bold, deep garlic flavor with a perfect kick of heat. Easy to make and incredibly ...

Learn how to make garlic butter prawns like a chef with this delicious recipe! Perfect for a quick and easy dinner, these ...

2. Toss shrimp with olive oil, salt and pepper in a medium bowl. Refrigerate, uncovered, for 15 to 20 minutes.

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

A summery, colourful, prawn dish enhanced with sweet cherry tomatoes, herbaceous basil, garlic and olive oil. Add grilled ...

The Consulate’s Kau Kau Coconut Shrimp recipe pairs coconut shrimp with a mashed sweet potato dish from Papua New Guinea called kau kau.

It’s based on a sweet and savory chile crab dish the social media star (and Lucky Cat alum) enjoyed in Singapore and then ...

Is it almost time for Sunday dinner? It’s a breeze to whip up the weekend meal at home. Try these tasty Sunday dinner ideas ...

Chicken and chickpea tray bake: In England, sheet-pan dinners are called tray bakes. Yotam Ottolenghi brings us one with verve to spare, a vibrant mix of chicken thighs, chickpeas, potatoes and red ...

Stir fry 6 shrimps, 1 egg, 14oz of rice in 1 tbsp of sesame oil. Add 2 tsp of Hondashi (trademark) with 1 tsp of soy sauce.