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Diners familiar with traditional coastal cuisine likely have been served from a menu of local shrimp, spruced-up rice, and slow-cooked collard greens. More than just a spice-heavy, tasty meal, these ...

I don’t consider myself a “foodie”. I never did follow trendy restaurants or seek out culinary experiences… but I sure ...

When I started traveling, my first destinations abroad (aside from the annual road trips to Canada) were Vietnam and China ...

Soon, he was getting rave reviews from London’s food critics ... a musician from the Central American country of Belize. He belongs to the Garifuna culture, of mixed African and indigneous ...

Experience Garifuna Culture: The Garifuna people have a strong presence in the southern region of Belize. Take the opportunity ... but my passion is food! I love to experience and showcase the ...

Building families with native Caribs, they created a distinct ethnicity that then dispersed to Belize ... that have sustained the Garifuna for centuries. The food, the music, the light on the ...

Members of the Garifuna community are celebrating “a historic and long ... Photo: AP Left with no shelter and little food or water, nearly half of the exiles had died from starvation and disease ...

All that swimming helps me to work up an appetite – and the food in Belize definitely delivers ... Hopkins is home to the Garifuna, descendants of an Afro-indigenous population from St Vincent.

Today in Belize, the predominant communities of Garifuna can ... At the junior college, the members of the hiking association were served Garifuna traditional food. One of the main dishes is called ...