This grape jelly meatballs crockpot recipe are a sweet, tangy, and savory appetizer that’s quick and stress-free to make ...

Whip up these quick grape jelly bites—sweet, savory, and perfect anytime in minutes. Ready to savor? Meatballs are the perfect set it and forget it dish for a party or quick gathering. ...

1. In a large skillet or large pot, combine chili sauce and grape jelly and heat over medium-low heat until melted and well combined. Lower to simmer. Combine beef, breadcrumbs, ketchup, beaten ...

A good appetizer needs to be easy and irresistibly delicious, and these grape jelly meatballs are just that. It’s one of those perplexingly ingenious recipes that defined the 1960s. With just three ...

But while no one blinks at making a sauce with grape jelly, many of you balk at using frozen meatballs. “I always make my own from scratch and cook them in the sauce,” Barb says.

2 pounds frozen meatballs. 2 cups barbecue sauce. 1 (12-ounce) jar grape jelly. ¼ cup sriracha. Place meatballs in bowl of a slow cooker and pour barbecue sauce, grape jelly, and sriracha over ...

If friends drop by unexpectedly and you aren’t prepared, you can still be the hostess-with-the-mostest by making the Easiest Meatballs Ever.

The grape jelly meatballs emerged during the height of the cocktail party era in the late 1960s. ... combined with “12 ounces of tomato-based chili sauce, 10 ounces grape jelly, ...

Here are a few recipes for meatball dishes as seen on Cook's Corner provided by Karen Schweizer of Nannie's Canning Pantry.Basic Meatball Recipe1 1/2 pounds of ground meat, beef, veal, pork ...